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Menu*

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Appetizers

Deviled Eggs  (GF, DF, V)  $8

house mayo & mustard, aleppo pepper 

Wisconsin Cheese Curds (V)  $9

buttermilk dipping sauce

Fried Pickle Spears (V)  $8

dill sour cream

Chips and Dip (GF, V)  $7

house potato chips, buttermilk dipping sauce

Schnitzel

Served with One Side, Choice of Mustard, Lemon & Parsley

Pork  $16

Chicken $17

panko breaded and fried to order

GF Option Available- $2 More

House Made Sausage

Served with One Side, Choice of Mustard (GF)

Brisket Kielbasa      $18

Aged Cheddar Brat   $18

Shore Lunch

Cracker Crusted Walleye  $23

served with one side, tartar sauce, lemon

Side Options

Chive Spätzle (V- without gravy)

German egg noodles, onion gravy 

 

Potato Salad  (DF)

bacon, onion, house mayo & mustard, parsley

 

Duck Fat Melted Cabbage (GF, DF)

red cabbage, apples, onions, duck fat

House Potato Chips (GF, DF, V)

Schnitzel Sandwiches

Spicy Brown Mustard & House Mayo

Served with House Potato Chips & Pickle *upgrade to a different side for $3

Pork  $14

Chicken $15

House Mustards

Sweet Hot (GF, DF, V)

Coarse Beer (DF, V)

Spicy Brown (GF, DF, V)

Tasting Plates

Small Tasting Plate  $35

choice of one schnitzel and one sausage, two sides, and all three house mustards

Large Tasting Plate  $60

both schnitzels, both sausages, three sides, and all three house mustards

Black Forest Cake

chocolate cake, brandied tart cherries, mascarpone whipped cream (V)  $8

Full Cakes are available for $65. Can be cut into 10 or 12 slices.

*Pre-order only, minimum one week advance notice*

Rotating Chef's Specials

Always something new, made fresh just for you! Check out our Instagram for Daily Specials!

Weekend Brunch! (Sat & Sun 10a-2p)

The Brunch Sando $16

Cheddar Brat Patty, Fried Egg, Cheddar Cheese, Roasted Garlic Mayo

Served with Weekend Potatoes

"Bacon & Eggs" $17

Slow Roasted Pork Belly, Poached Eggs, Bread Chic Sourdough, Salsa Verde

Served with Weekend Potatoes

Schnitz Holstein 

Pork $17 | Chicken $18

Pork or Chicken, Poached Eggs, Onion Gravy

Served with Weekend Potatoes

Midwest Egg Pie $14 (V, GF)

Potato Crust, Spinach, Zucchini, Onion, Cheese Curds

Served with a Green Salad

Steel Cut Oat Creme Brulee $11 (V)

Steel Cut Oat Vanilla Custard, Seasonal Fruit

Fresh Squeezed Mimosas

"Business Size" $9  | "Vacation Size" $16

Spicy Wisconsin Style Bloody Mary, Pilsner Side Car $14

Boyers Rocky Mountain Thunder Coffee $5

*While we offer gluten-free, dairy-free, and vegetarian options, please note that we are not an allergy-free kitchen. Not all ingredients are listed on the menu, and cross-contamination may occur, as we use shared equipment, including fryers. We cannot guarantee the complete absence of common allergens in any dish.

Schneider's Schnitzel Service Fort Collins

HOURS
Closed Monday and Tuesday
Wednesday & Thursday: 11 AM - 9 PM
Friday: 11 AM - 10 PM

Saturday: 10 AM-10PM
Sunday: 10 AM - 9 PM

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